WARNING - This herb contains salicylic acid (aspirin). Do not give to aspirin-sensitive people.
Infusion (like a tea)
Pour near-boiling water over the herb and let steep
5-10 minutes. Standard quantities are 75g fresh or 30g dried herb to 500ml
water. The Infusion must be taken same day. It may be sweetened, but do
not add milk. This is the best method for leaves and flowers.
Used for treating Hyperacidicy, Heartburn, Gastritis, Peptic Ulcers, Diarrhoea, Dysentery, Rheumatic and Joint Pains, Influenza, and Cystitis
